Schlagwort: biotechnology

Meat consumption clean meat environmental protection nature conservation nature vegetarian veganism meat consumption meat production meat slaughter beef pork poultry fish slaughter weight world population consumption usable area agriculture grain greenhouse gases water resources animal husbandry bioreactor hamburger biopsy cell culture

Uncategorized

Clean Meat – the burger from the lab

von admin2021-03-202021-03-21 Keine Kommentare

The world’s population is growing continuously and with it an insatiable hunger for meat. For many of us, it is an indispensable part of our […]

Read more